flour

Tanımlar (İngilizce)

1. isim Powder obtained by grinding or milling cereal grains, especially wheat, or other foodstuffs such as soybeans and potatoes, and used to bake bread, cakes, and pastry.
2. isim The food made by grinding and bolting cleaned wheat (not durum or red durum) until it meets specified levels of fineness, dryness, and freedom from bran and germ, also containing any of certain enzymes, ascorbic acid, and certain bleaching agents.
3. isim Powder of other material.

   “mustard flour”

4. isim Obsolete form of flower.

   “that nobody is wished to see my dead body. & that no murnurs walk behind me at my funeral. & that no flours be planted on my grave.”

5. fiil To apply flour to something; to cover with flour.
6. fiil To reduce to flour.
7. fiil To break up into fine globules of mercury in the amalgamation process.