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effervesce

/ˌɛf.əɹˈvɛs/

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Çeviriler

fiil

Tanımlar (İngilizce)

  1. fiil To emit small bubbles of dissolved gas; to froth or fizz.

    “After some remonstrances, she takes up a champagne bottle, but is frightened by the sudden explosion of the cork, and drops it upon the floor. There the untasted liquor effervesces.”

  2. fiil To escape from solution in a liquid in the form of bubbles.
  3. fiil To show high spirits.