Aranan: ekşimtrak
astringent
/əˈstɹɪn.d͡ʒənt/Giriş yap, bu kelimeyi “Kelimelerim”e ekle.
Çeviriler
sıfat
- astringent Gastronomy
- astringents Gastronomy
Tanımlar (İngilizce)
- isim A substance which draws tissue together, thus restricting the flow of blood.
- sıfat Extremely sour, bitter.
-
sıfat
Sharp, caustic, severe.
“Philip, who was made Duke of Edinburgh on the couple’s wedding, introduced a new, less stuffy, though as the years went on occasionally astringent, tone to the royal family.”
- sıfat Causing a dry or puckering mouthfeel; characteristic of foods with high tannin content, such as certain kinds of berries and citrus fruits.
- sıfat Having the effect of drawing tissue together; styptic.