vermouth

Tanımlar (İngilizce)

1. isim A dry, or sweet apéritif wine flavored with aromatic herbs, and often used in mixed drinks.

   “Vermouth originated in the 18th century, when wine growers in the foothills of the French and Italian Alps developed a method of enhancing the taste of sour or uncompromising wines with the infusion of a variety of sweeteners, spices, herbs, roots, seeds, flowers, and peel.”

2. isim A serving of vermouth.

   “As we sat over our vermuths he glorified the Company’s business, and by-and-by I expressed casually my surprise at him not going out there.”